Second attempt at the Belgian

I am now restocked with yeast and am skipping the starter.  This is a little risky as this is a high OG beer, but I want to get this brew session completed quickly today.  I picked up a smack pack of Wyeast Abbey Ale yeast while brewing a Little Mountain Brewing on Thursday (Much thanks Bob, had a great time!).  Smacked the pack about an hour ago, I should be brewing while watching the early NFL game today.  Pics and progress to follow.